Shefali Shivanand Kamat – Unlocking the Secrets of Biotechnology: Meet the Future Innovator

Shefali Shivanand Kamat

Biotechnologist

Opp.M.G High School, Chitrigi, Kumta Kumta 581343 Karnataka India

Summary

Highly motivated and detail-oriented biotechnology professional,
holding a Master’s degree from Karnatak University Dharwad,
seeking challenging opportunities to leverage my skills and
expertise in driving organizational success.

Internship

District Hospital DHARWAD

Nov 2024 – Nov 2024

(0 Years,0 Months)

Internship

Gained hands-on experience with diverse microbiological
techniques, such as clinical sample analysis, water testing, ELISA,
and laboratory procedures, while honing skills in equipment
operation, maintenance, and report writing/documentation.

Education

Karnatak University Dharwad

Dec 2022 – Oct 2024

M.Sc Biotechnology

7.45CGPA

Dr.A.V Baliga College Of Arts and Science, Kumta

Jun 2019 – Oct 2022

Bachelor Of Science

84.39%

Skills

• Molecular biology techniques – molecular biology techniques,
  including DNA extraction, purification, and isolation,
  quantification, agarose gel electrophoresis (hel
  preparation, sample loading), PCR, and (ELISA).
• Microbiology techniques – Skilled in fundamental
  microbiology techniques, encompassing sterilization
  methods, media preparation and handling, streaking and
  staining procedures, and light microscopy (100x) operations,
  with an emphasis on rigorous aseptic protocols and precise
  microscopic analysis.
• Immunological techniques – Skilled in a range of
  immunological technologies, encompassing blood banking
  procedures (blood grouping, cross-matching, and hemoglobin
  testing), coagulation studies (clotting and bleeding time), and
  serological testing (HCV, HBV, Syphilis, Widal, CRP, and others),
  as well as urine analysis and biochemical testing (urine
  routine, ketone bodies, etc.).
• Bioinformatics – bioinformatics techniques, including
  sequence alignment (FASTA, BLAST), database management.
• Food and fermentation technology – experience in
  fermentation and food production, skilled in wine
  preparation, yogurt production, dairy processing,
  winemaking, and quality control, with expertise in
  fermentation management, microbial fermentation, enzyme-
  assisted fermentation, and fermentation optimization.
• Water Samples testing – Water quality analysis with experience
  in BOD, COD, and microbiological testing using MacConkey
  broth and plate method.

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Cover Letter:

Hello Sir, Myself Shefali Kamat I completed my M.Sc in biotechnology at Karnatak University Dharwad I am fresher & here I am sending my resume for the position of clinical research associate, please consider my resume, Thank You.