KAJAL KUMARI SINGH
Dynamic microbiologist with hands-on experience at Moon Beverages Pvt. Ltd., excelling in microbial testing and environmental monitoring. Adept at quality control and data analysis, I bring a detail-oriented approach and strong communication skills to ensure regulatory compliance and enhance laboratory efficiency, committed to advancing research and quality assurance in microbiology.
EXPERIENCE
Moon Beverages Pvt. Ltd., Raninagar, India — Trainee Microbiologist
July 2024 – March 2025
My responsibility included water testing from the water treatment plant, points of use, and water coolers for TPC, coliform, pseudomonas, and yeast and mold. In addition to air sampling, FG products testing, packaging material testing, microbial testing of CIP samples and EMP, personnel hands testing for TPC and coliform, simple syrup testing, cooling tunnel, homogenized juice, and raw material like pulp and sugar testing. Developed essential skills and techniques through diligent practice.
NRS Medical College and Hospital — Intern
September 2022 – November 2022
In my role as an intern, I was rotated through multiple laboratories, thereby expanding my knowledge in clinical microbiology.
EDUCATION
MSC: Microbiology
Tripura University, Tripura — June 2024
CGPA: 9.10
BSC: Microbiology
Kingston College of Science, Kolkata — August 2022
CGPA: 9.31
12th class: Science
Kendriya Vidyalaya, Kalimpong — June 2018
Percentage: 73.2
SKILLS
Environmental monitoring, Gama staining, Quality control, Cell culture, Microscopy techniques, Antibiotic resistance testing, Data analysis, Laboratory safety protocols, Excellent communication skills, Detail-oriented, with a focus on accuracy and precision, Proficient in Microsoft PowerPoint, Proficient in Microsoft Word, Microbial testing, Laboratory techniques, Water quality analysis, Regulatory compliance, Adaptability and flexibility, Research, Quality assurance
ACTIVITIES AND HONOURS
Throughout my school life, I have received awards and certificates acknowledging my academic brilliance. I have participated in various co-curricular activities, such as spell bee, elocution, quiz, dance, race, and drawing competitions, showcasing my proficiency.
ACCOMPLISHMENTS
I have submitted a dissertation entitled ‘Study of probiotic potential of lactic acid Bacteria Isolated from fermented food of Northeast India.’ A research paper I authored, ‘Isolation and Genetic Profiling of lactic acid Bacteria from Traditional Fermented Foods of Assam, Northeast India,’ was published in the African Journal of Biological Sciences. This project was also showcased at the Nexus 2024 international conference.
LANGUAGES
Hindi, English, Bengali, Nepali
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Cover Letter:
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